Thursday, February 21, 2013

Here Comes the Bride...

Ladies, you've found the right guy, he found the right ring, now you must truly find “The One.” Your wedding gown of course! Many brides find selecting their wedding gown the most FUN part of planning their wedding. So, first and foremost, take some time and ENJOY finding your gown, the one that will bring a tears to your eye, and probably mom’s too.

Your dress will set the tone for your wedding so keep that in mind as you hit the racks. As you search here are some helpful hints to know before you hit the store:


Style
All kinds of words are used to describe the shape of a gown. Hopefully this will help you know what you’re looking at.

The Ball gown/Princess shape is traditional, poofy, and what comes to mind when you think of a Princess getting married. There is typically a more fitted bodice but the skirt is big big big. This style is flattering on most and favored by those who want to camouflage their hips.

Empire/Babydoll: This gown will have a “flowing” feel from just below the bust through to the floor. Girls who want to enjoy food on their big day, without worrying about their tummy showing may want to look at this style of gown.

Trumpet/Mermaid/Fit n Flare: This gown is going to be fitted through the body to somewhere between the hips and the knees, and then it will flare out some. Each dress will vary in just how fitted it is and how much volume comes with that flare. This cut can give the look of curves to those with a more athletic build or accentuate the waist of a bride who wants to work her curves.

A-Line: This style is very similar to the Ball Gown or Princess shape, there is a fitted bodice, however there is less volume in the skirt. This is a universally flattering style.

Sheath: This style of gown is pretty fitted throughout the gown from top to bottom. This gown will highlight hips and probably won’t leave a lot of room for enjoying a big meal on your wedding day.

Other things to think about are the style of neckline (strapless, halter, sweetheart, etc.), length of train (if any), and amount of beading and lacework you are comfortable with.


Color:
White, Bright White, Diamond White, Antique White, Off-white, Champagne, Ivory... Who knew there could be so many shades of the color your groom will inevitably call white?

Think about the colors you typically wear because they look best against your skin tone. If you find yourself wearing more cool tones you will most likely find yourself happiest in more of a “white white” gown. If you tend to go warm in your clothing and make-up you will probably want one of the softer versions of white. Many shops will only have a sample gown in one color, but they can order it in a few so try on the sample and look at their swatches.


Party:
I’m not going to dive into Bridesmaid gowns, I’m talking about the entourage of ladies that all want to go dress shopping with you. Remember that every person you bring will have an opinion on what you should be looking for and ultimately buying. Bring a few ladies who are close to you, who will be honest with you, and that’s it. No reason to let all those voices get in your head and sway your decision. You know your style, your body and what you like, you will know your gown.


At the Bridal Gown Salon:
Be open to trying on gowns that are different than what you imagined. You may think you “know” what you want, but you have most likely never seen yourself in an actual wedding gown before. Step outside of your comfort zone and try on something different. It won’t hurt anything and you just might surprise yourself.

Be honest with yourself, and your sales consultant, about your budget. No reason to fall in love with an $8,000 gown if you budget is $1,500.

And finally, as my friends on TLC’s “Say Yes to the Dress” would say, think of your dress like your fiancé, once you find “The One” stop looking!

BBFN (Bridal Bliss for Now),
Olivia

Thursday, February 14, 2013

Salmon or Sea Bass

How important is the dinner selection for your wedding?  Much time is spent on planning the details of the day, but especially for your guests, the most important part of the day is dinner.  Planning the right selection of hors d’oeuvres and number of courses in the meal will have guests offering accolades.

I have met two couples in the past week that have complained about the food at their wedding. You don’t want that to be you. And after all of your hard work you don’t want your guests walking away hungry, or talking about the dry chicken! 

Here are some noteworthy thoughts to ponder upon while making food selections:



Know your guests:
You may be a foodie, but are your guests?  If you want to showcase the talents of your Rock Star chef make sure to balance the meal.  Offer some trendy palette teaser for appetizers, but you may consider keeping the entrée basic.

Menu Matters:
Spend time with your catering manager to discuss your tasting.  Select items that are in your wedding package, but do not be afraid to ask the chef to be creative.  Never arrive hungry to a tasting.  You will not be able to judge the food for its taste and quality if you are starving. Once the food arrives at your table, give it few minutes before you take a bite.  This will allow you to better understand how the food will taste if it is served during a large dinner service.



Not Happy:
If you are not happy with the quality or presentation, try again, and try until you are happy.  It is your big day, and you want to make sure that your celebration dinner is truly something to celebrate.  You want your guests to enjoy the food, as much as you did at the tasting.  Your catering manager wants to make sure that you are happy, and will be accommodating within reason. 

Teen or Children Meals:
Don’t forget the younger guests at your reception.  They may not care for the lavish artistic meal presentation, but would be satisfied with a less “foofooie” dish.  Do a plan a course for them that is similar to the selection you are offering your adult guests.

Offering a meal choice:
Letting your guests choose between the salmon and steak? This will certainly create more work for you in the tracking of the RSVPs to correctly count the meal selections being made by your guests.  Keep in mind that your guests have selected their meals 6 weeks in advance, and may not even remember their choice on the day of the event.  Some venues may offer “at time service,” which will allow guests to choose their selection once they are seated in the ballroom.  This is the easiest choice for pleasing your guests, but it will most likely cost more.




As you make the final selection of your royal feast, be sure to take pictures of the plates you have chosen.  Do share with your catering manager special notes or comments made during the tasting.  Have all your special requests, temperature preferences and presentation choices written in detail so that the catering manager and the culinary staff are aware of your requests.  Once you have enjoyed your culinary experience be prepared to work it all off on the dance floor.

Happy Feast!!!

BBFN (Bridal Bliss for Now),
Olivia

Thursday, February 7, 2013

Bridal Shows


You’ve got the ring, you’ve called your family and friends to share your good news, and now, you are registered to attend a Bridal Expo to start the journey of planning your big day.

Depending on where you live, and the time of year, you will most likely find a wide variety of expos, trunk shows, boutique events and Bridal seminars to attend, all geared to helping you plan the perfect day. Each show has its own unique, creative format for providing this information.  Feeling overwhelmed as to which showcase(s) to attend? 


Here are some tips and tricks to help you figure out which shows are best for you to attend:

Define your expectation of the show
What are you looking to get from the show? If you are looking to gather information and special offers from a large number of vendors about their services, then one of the larger shows is a great place to start. If you are looking for design inspiration, be sure to look for a show that is being hosted by a décor company. Wanting a better idea on how to start planning your wedding? Look for a show that features a wedding planner to help point you in the right direction.

Decide how much you are willing to spend on a ticket?
There is a wide variance in the cost of these events, some are free and some can cost upwards of $100. One factor in cost is what kind of food and beverage, if any, is being served. Another consideration is what you, as the bride, will take away from the event. Will you get a Swag Bag full of goodies? Some of these events are hosted as fundraisers for different not-for-profit organizations as well.

Are you looking for an intimate experience or a large crowd?
Some events will draw hundreds of brides and their friends and families. Some smaller shows will only have 10 – 20 brides in attendance and will offer a more intimate experience for the attendees.

What shows are your already selected vendors participating in?
If you have already selected a venue, florist, photographer or some other vendors for your big day you will want to find out what shows they are participating in. It is likely that the vendors they work with will also be in attendance. This is a great opportunity to meet those vendors in person and set-up appointments to discuss their services.

No matter which show(s) you decide to attend you will surely have a good time and take away information that will help you plan your day.

Best of luck, and hope to see you at one of our events!

BBFN (Bridal Bliss For Now),
Olivia